Originally published January 14, 2013
By Ike Wilson News-Post Staff
Photos by Adam Fried

(Right) Dave Maloney, president of the Frederick County Beekeeping Association, stands with one of his hives in Frederick on Thursday, Jan. 10, 2013. The bees were “in cluster” during the winter, so only a few were leaving the hive.

More than $26 million in agricultural produce is attributed annually to honey-bee pollination in Maryland, and beekeepers in the Free State produce more than 100,000 pounds of honey each year.

The importance of honey bees to the human food chain cannot be overstated, David Maloney said. As the newly elected president of the Frederick County Beekeepers Association, he wants to make the public aware of the critical link between the winged creatures and human existence.

“What would the world be like without beans, tomatoes, onions and carrots, not to mention the hundreds of other vegetables, oil seeds such as canola, and fruits that are dependent upon bees for pollination?” Maloney said. “Or the livestock that are dependent upon bee-pollinated forage plants, such as clover and alfalfa?”

No human activity could ever replace the work of bees, yet the work of honey bees is largely taken for granted, Maloney said.

“And it is often not realized just how easy it is to help or hinder their effectiveness as crop pollinators, nor how much is lost by their loss,” he said.

Honey is produced in both country and city, with city beekeepers sometimes producing more honey per hive than their rural neighbors, Maloney said.

“And don’t forget honey bee byproducts such as beeswax, which supports dozens of home-based businesses producing top-quality products such as soaps, lip balms, candles and even mustache wax,” Maloney said.

(Left) Several bees venture out of the hive during an unseasonably warm January day.

In addition to helping produce one-third of all the food humans consume, honey bees benefit the ecology as well. Maloney said pollination of trees and vegetation provides important ecosystem services, including food and habitat for wildlife, improved water filtration, removal of carbon dioxide from the atmosphere, better flood and erosion control, and improved aesthetic and sustainable urban landscapes.

Maloney has been keeping bees for only a year. His son-in-law, an avid beekeeper, introduced him to the craft.

“I soon came to realize that not only would honey bees be good for my garden and the ecology, but beekeeping would make a fascinating hobby as well,” he said.

Maloney said he finds beekeeping an interesting hobby to share with his grandchildren.

“It seems everyone is curious about honey bees, but none more so than young boys and girls,” he said.

Maloney took over the presidency of the local beekeeping group because he was asked to, “but I was happy to agree to the nomination.”

He is confident he will have assistance from the association’s many active members who will continue to carry the burden of running many of the organization’s programs.

“But I also saw a need to improve communications among our members, including redesigning our website to provide our members, as well as the public, with a better opportunity to learn more about the FCBA which, in turn, will hopefully pique their interest in the hobby as well,” Maloney said.

The challenge for today’s beekeeper is to be smarter and better educated and trained because there is more to be aware of, he said.

With all the variables involved with any form of livestock, Maloney said, he quickly saw that beekeeping is a life-long learning experience.

“It is a challenge, indeed, but an enjoyable one nonetheless.”

Honey bees face many stressors, which can lead to die-offs, the president said.

Increased use of pesticides, including those applied by homeowners, pose a serious risk to wild bees as well as the managed colonies, Maloney said. The buzzing creatures also face an array of disease organisms, viruses and the poorly understood phenomenon called colony collapse disorder, in which the entire colony suddenly disappears.

“For these reasons, it is critical that the public realize the importance of supporting the local beekeeping community,” Maloney said.

Maloney succeeds veteran beekeepers Ed Mordan and Bill McGiffin, who led the local association for the previous two years.

McGiffin echoed Maloney, saying the public should be educated about honeybees’ significance to the food chain, and not be afraid of bees.

Originally published in Frederick News Post February 03, 2012
By Bethany Rodgers
News-Post Staff

If it’s not made by a bee, it’s not honey.

That seems simple enough, but according to Frederick County beekeepers, the state needs to make sure it holds true on grocery shelves.

“I could put anything in a jar, and put ‘honey’ on the front of it, and it could be sold,” said Ed Mordan, president of the Frederick County Beekeeping Association. “A little sugar water, put a little coloring in it, a little flavoring, and I could sell it for honey.”

Along with beekeepers from around the state, Mordan visited Annapolis on Thursday — Bee Day — to spread the word about honey purity legislation sponsored by Delegate Kathy Afzali.

Afzali’s bill would give sweet-toothed consumers a better idea of what they’re eating, Mordan said. Not all honey is created equal; some companies mix their locally produced supply with corn syrup or inexpensive honey from China or Argentina.

Other companies feed their bees sugar water rather than nectar or heat up their honey to preserve it, destroying the nutritional value in the process, Mordan said.

The U.S. Food and Drug Administration is increasingly intercepting imported honey contaminated with antibiotics, but the federal government has not passed standards for the product. That means states must step in, Afzali said, adding that Florida has adopted honey guidelines.

Afzali’s legislation defines honey as a substance produced by bees from plant nectar. Ranging in color from almost clear to dark brown, true honey cannot contain food additives and derives its flavor from the plants bees visit, according to the proposal.

Bill McGiffin, a Mount Airy resident who owns 25 hives and makes 400 to 700 pounds of honey each year, said his favorite local flavors are from black locust trees and clover. Samples of such locally produced honey were free for the tasting at Bee Day, along with information about apiaries.

(Left) Bill McGiffin, a member of the Frederick County Beekeeping Association, shares a sample of honey Thursday during Bee Day in Annapolis.

Maryland has more than 1,500 registered beekeepers, according to Jerry Fischer, state apiarist with the Maryland Department of Agriculture.

The Frederick County association has about 75 members, but some local beekeepers are not part of the group, McGiffin said.

Afzali’s bill would help these honey producers stay competitive with suppliers of cheap, adulterated honey, she said. Her legislation would open the way for someone to file a lawsuit against those who violate the Maryland honey standard.

The support would come at a good time, when many are concerned that bee colonies are disappearing, Afzali said. Fischer said state crops valued at more than $40 million benefit from honeybee pollination, so declines in the insect’s population threaten agriculture.

“They’re the key to growth,” Afzali said of bees. “So we need them, and they need us right now.”

The delegate introduced a similar bill last session, which passed through the House, but did not make it through the Senate. Afzali said the Maryland State Beekeepers Association is backing the proposal this year, so she believes it will have enough steam to power through both chambers.

Maryland Sen. Barry Glassman, a Harford County legislator who dropped by Bee Day, said he would vote for the bill if given the opportunity.

“I think it’s important that you begin to set a standard” for honey, he said.